Recipe of Supreme Appetizing Green bean sweet rice w/ egg plus seaweed

Green bean sweet rice w/ egg plus seaweed. If you have never tried Egg Fried Rice, this is the time you must give it a try… and to all those who have tried Egg Fried Rice, this is the best version you would ever get believe me. Hey everybody, wish you are having an incredible day today. This time, I will certainly show you a step to serve a special food, Green bean sweet rice w/ egg plus seaweed. It is one of my favorites. For your, I will make it a little bit tasty. This might be really tasty.

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To get started with this precise recipe, we need prepare some components. You can serve Green bean sweet rice w/ egg plus seaweed using 5 ingredients and 5 steps. Here is how you can cook it.

The recipe needed to make Green bean sweet rice w/ egg plus seaweed:

1. Make ready 1 cup of sweet rice.
2. Prepare 1/2 cup of green bean.
3. You need 2 of green onions.
4. Take 2 of egg.
5. Take 1 of toasted seaweed.

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Steps to make perfect Green bean sweet rice w/ egg plus seaweed:

1. First, I cooked the sweet rice and green bean. As telling you before, green bean was soaked in the water over night. Then, mix green bean,sweet rice and add water over them around 0.5 inch. Please don’t forget add 1 tsp of salt. (I love pink Himalayan salt). Boil it at high temperature in 10 minutes, then reduce temperature until well done. Sweet rice takes around 30 minutes to cook to make sure not too wet. Please be careful stir the pot couple times while cooking to not burning it..
2. While I am waiting for sweet rice, I prepare egg. First stir the egg and fry it on the pan. Then, cut toasted seaweed into small pieces and put them on the top of the eggs. After cook done, cut the eggs into small pieces..
3. With green onions, fry it with 1/2 tsp vegetable oil. This step takes less than 5 minutes. Green onion is taster if it is not too long time cooking. Wait it cool down, add 1 tsp of olive oil..
4. With nuts, grind them and add with toasted white seasame (optional).
5. Now it is ready to eat. Please don’t forget add 1/2 tsp soy sauce on the top before enjoy it. If you eat vegan food, you can reject eggs..

Your Choice of Soup: Hot & Sour, Wonton or Egg Drop, Plus Egg Roll, Fried Rice or Steamed White Rice or Brown Rice. Fried rice with egg, green peas, carrots, cucumber, bean sprouts and tom yum paste. Rice vermicelli and yellow noodle with bean sprout and boiled egg in curry soup. (vegetarian option available ). Sweet potato eyebrown beans, tapioca and yam w. coconut milk. Kaitlin likes them when they're stuffed with sweet sticky rice and stewed in a simple syrup. Pickled mustard greens, sometimes also referred to as salted mustard greens are made with the stem portions of large, meaty green mustard plants.

Welcome fall with this easy homemade Green bean sweet rice w/ egg plus seaweed recipe. Thank you very much for reading. I am confident you may make this at home. There is gonna be interesting food in home recipes arising. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking! source: cookpad.com